Products

Food Wrapping Paper

Food Wrapping Paper
Food wrapping papers provide convenient ways to wrap and present sandwiches, burgers and baked goods, with different paper grades, sizes and printing options.
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Features
Food wrapping papers are paper-based materials used to wrap, protect and serve sandwiches, burgers, pastries and other prepared foods. Kraft, white sulphite and specially treated grease-resistant grades meet differing requirements, while suitable coatings help limit grease and moisture transfer. Various basis weights, dimensions and print options are used by restaurants, bakeries, pastry shops, cafés and takeaways.
Detailed Information

Technical Specifications & Options

Food Wrapping Paper Technical Specifications

FEATURES TECHNICAL DETAILS
Material Kraft, white sulphite or specialty grease-resistant papers
Paper Construction Flexible, lightweight paper suitable for folding around products
Surface Properties Uncoated, grease-resistant or protective-coated surfaces
Grease and Moisture Resistance Grease and moisture barriers dependent on paper and coating
Paper Basis Weight Various paper basis weights according to product and intended use
Sizes and Formats Pre-cut sheets or paper rolls in different dimensions
Colors and Printing Natural kraft, white, printed and unprinted surfaces
Applications Sandwiches, burgers, wraps, baked goods, restaurants, bakeries, cafés and takeaways
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